Macedonian cuisine — Balkan. 1. Tavče Gravče — king. Beans clay pot. 2. Pastrmajlija — Macedonian pizza. 3. Ohrid Trout — ENDEMIC, UNESCO protected. 4. Ajvar — pepper paste. 5. Šopska salad. 6. Selsko Meso. 7. Malidžano. 8. Turli Tava. 9. Kashkaval. 10. Burek. 11. Kifla. 12. Musaka. 13. Kompot. 14. Rakija. 15. Wines: Vranec. Budget: local 8-15 EUR, fine dining 25-60 EUR.